Compering Speech In Annual Day

cheesecake slice with mushrooms and cheese Mushroom Frittata

Quack!

This time it is a flat "hand" (ie, I had the ingredients in the fridge, no time and no better idea). : P

for a duck:

150 gr. button mushrooms 1 tablespoon oil

EVO

1 spicchietto

taste of garlic parsley

a slice of meat (I used pork loin)

salt to taste 1 slices (or similar)

I started piercing the clove garlic with a toothpick (preferably made of ash ... if it were garlic-vampire) and cutting the mushrooms into thin slices, then I put it all into a pan with olive oil and parsley, cooking until the mushrooms begin to release liquid.

At this point I released the middle of the pan the mushrooms, I put down the slice ("surrounded" by fungi) and I cooked in oil and seasoning in the liquid the mushrooms as they were released, adding, finally, of salt.

cooked, I placed the slices on a plate while still hot and covered with slices

, while the cheese is melted I placed the outline of mushrooms (... once removed garlic ... here is the reason for the "piercing" of garlic, is not to confuse it with the mushrooms of which he will share color and consistency ... but not taste!), photographed e. .. stuck in its beak with the help of a fork.